Sought this place out on the back of reviews here and was not disappointed. Dining like the locals at it's best - the guys working the counter and scales were very friendly and it's a world away from the tourist trap places. My girlfriend and I were seated in a booth next to a Moroccan family enjoying a cleaved sheeps head - of which they enthusiastically offered us a sample. The meat, all around, was amazing - fatty no doubt but oh so tender, juicy and tasty (especially with a dash of the cumin salt). Highly recommended authentic experience!
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