I really loved the setting at this place. My favorite thing was that three guitarists were playing while we were there, and they were great! I don't know if they are always there or if it we were just lucky, but I really enjoyed it. As far as the food, I think we put ourselves a little too much in the hands of our server, in part because the menu was all in French. We said we wanted some traditional Madagascar cuisine. My partner got a veg dish that was good but not great. I was directed to any of the house specialties, so I chose chicken. Beware - all of the house specialties are vanilla flavored! So the chicken was okay, but it was in vanilla gravy, which was just a little weird for my pallate. They have a pretty extensive menu, including a lot of veg options, so I would definitely go back, but I would just not take any advice on what to get next time.
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