We returned to Gaia Kitchen after our first dinner there - which is always a good sign! The restaurant has both a lovely courtyard setting, with tables both in the courtyard as well us under the surrounding verandah - it also has an extensive indoors seating area. Service is attentive without being suffocating [you may occasionally need to catch a waiter's eye when they are very busy]. The food is very good, we had both meat and vegetarian offerings and both were very nice. The tofu sizzler could have been sizzled for a bit longer, so if you don't like your tofu floppy, maybe ask for it to be well-done! Their mash [as others have observed] is really very nice indeed.
Not quite sure why this restaurant isn't further up the popularity list.
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