We went here because of a friend's recommendation. Since both of us had never tasted Kobe Beef we decided on the tenderloin. The steaks come with a menu. The shiitake soup was exceptional whereas the miso soup was a little uninspired. The grilled starters with vegetables were expertly prepared at the table. As was the steak. Very juicy and tender! The menu is being served at a very rapid pace... We could have used a little more time in between.. Good choice of wines.. In the end we agreed that it was a great meal but we also agreed that it was not the best steak of our lives.
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