A friend recommended me this restaurant, and I cannot thank her enough. The manager Gil is an Israeli guy married to a Thai woman, Nai. They both do all they can to make you feel comfortable and satisfied. I want to stress that the variety of food proposed is not like many Asian restaurants in Europe who claim to serve Indian, and Vietnamese, and Chinese, and Thai, etc. Here, the man is Middle-Easterner, the wife is Thai, and their helper is Chinese, si you can be assured that the food served is authentic. I was particularly impressed with the garlic chicken (which was my first meal) and by the pad-Thai chicken, both prepared by Nai. I must say that I love real Thai food. The result? I come back every day. My only regret is that Gil and Nai started this restaurant recently (less than a year ago I believe), and I wish they had more customers more quickly! Thank you very much, both of you!
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