We stayed at Natien Residence which is at a stone throw from this restaurant. For our first evening on the island and not knowing where else to go we took a table at this restaurant. The menu was, as the name suggested, full of sea food. We ordered a fried Pomfret, a mango salad some fried rice with crab and the whole thing washed down with ice cold Singha beer. The food quality was proportional to the reasonable total of our tab. Nothing to write home about, but for a pair of uninitiated and hungry travelers, it w'll do fine.