The food is good. I tried the beef tenderloin with red wine sauce and béarnaise sauce with mash potatoes. The meat was excellent and correctly cooked with good seasoning. The mash potatoes were smooth and tasty. The molten chocolate cake is served warm with coffee ice cream. The quality of the chocolate is good, enough bitterness with a rich taste. The ice cream was little bit too hard. It will gain in being softer. The service is at the same level of the food. The ladies are very charming, well educated and speak an excellent English. The atmosphere is relaxing and the decoration is classy with comfortable furniture.