The restaurant attached to the Azzahra Hotel is really welcoming and friendly.
There is a great atmosphere and it always seems to be busy.
The food here is wonderful - we have tried a variety including okra lamb, green beans lamb, lamb with spinach, mixed grill and hummus. But the speciality seems to be pizza which is cooked in a wood fired oven. There are many different pizzas to choose from and they look smell and taste delicious.
There are also a variety of local beers and wines available as well as a range of imports.
Service is warm friendly and efficient.
We've been back two nights in a row and I'd definitely go back again.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.