the place was redone recently and the decor is really very nice.
we enjoyed sitting on the bar and seeing how the sushi is prepared.
we are vegan and we had a large variety of things to eat, from which we tried a great tofu and shitake salad, a delicious and very beautiful veggie cone, 2 missu soups, and odon noodles with tofu and vegetables, which is a dish that isn't originaly supposed to come with tofu, so it was very nice that they were flexible enough and willing to make it specialy for us. everything was presented beutifuly and tasted great. we couldn't even finish it all or have room for desert, and we came out in less than 200 shekels, including soft drinks.
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