I haven't stayed in the Hotel - but I have been to Shezan more than 20 times.
It has the best BBQ in the GCC, and even better than what one can find on the indian subcontinent. Abazzi Sahib, the grill master - and master chef deserves the credit and praise.
Order the chops, order the lamb karahi, end with kulfi (ice cream made with milk [not cream] and rosewater, pistachios. The food is legendary. It's a cheap thrill.
The chops are of the highest quality meat - and are perfectly cooked on live charcoal - and arrive at the table always sizzling. The Karahi is a rich and substantial dish. The Kulfi is made with milk that has been concentrated by evaporation. Everything is authentic and surpasses expectations. Why eat Hotel food - when you can benefit from the wondrous ethic vitality of Doha. Pay attention to where the non-european, or US ex-pats eat - and benefit from the parallel economy. If you like spicy food, Shezan is a place not to be missed. It is a cultural treasure. (I am a US Citizen from New York). The food is great.
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- Also Known As:
- Shezan Hotel Doha