We went yesterday for our wedding anniversary, we booked a table for 8:30 pm and arrived at 8:45pm. But we got our table at 9:30pm. Even if champagne was offered to us to wait, it seems to us that in such restaurant where the standing is so high in terms of food, wine and service quality it is unacceptable to wait so long. A choice needs to be made by TRB management between maximizing the number of guests in one night or maintain the excellence of the service we experienced in the past. Despite that we had a great evening and this is definitively a place to go if you want an upper class restaurant in Beijing. The summer menu with wine is tremendous, the service at the table is excellent. We will definitely come back!
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