Booked a table for two 2 days ahead for 6 pm on a Sunday in June. Arrived to find there was no table inside the restaurant and was ushered to the terrace on the 1st floor instead. Was a bit apprehensive of possible heat and/or thunderstorms because there was no air-conditioning and no cover whatsoever. But it turned out to be a great place. Was airy while the inside was so crowded and stuffy. Couldn't congratulate myself more on this good fortune.
Food was tasty and inexpensive. The waitress was considerate enough to warn me that all the dishes I ordered were on the sweet side and they proved to be so.
Loved the place.
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