We have a party of six visiting Catalunya on Friday evening. The location is situated between Causeway Bay and South Wanchai. The best way to access there by MTR EXIT A - Causeway Bay, Times Square then 8-10 mins walk to the restaurant. If you are not familiar to the location, it's better take taxi ride from Wanchai...anyway, my comment is "First time, Last time".
the recommended dish: Avocado Lobster roller ($160 - good for 2 person); and Piglet ($825 - the only dish sufficient to feed 6 persons). Catalunya Sangria Jar ($480 - unlike other Spanish resturant, the Sangri here is more concentrated (others are diluted), you can have a "feel" after two glasses). We spent $2607 (per head at $434.50-), half-full, then head to Times Square SML restaurant for second meal. By the way, the venue is too noisy, too dark and inconvenient.
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