Situated in the beautiful historic centre of Quito, Octava de Corpus is a dining experience like no other I've had in Ecuador. The best thing about the restaurant is undoubtedly the quality of its cellar. The owner will take you down to pick a bottle and he knows his onions. The decor is quaint and perhaps a little cluttered. The owner is very friendly but just occasionally strays into the territory of nuisance as he hovers around the table explaining about wine.... but he's very friendly. The food is all delicious, I had a gorgeous piece of corvina fish coated in a quinoa breadcrumb. It's very different from most of the other restaurants in Quito and I guarantee you will not regret a visit.
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