Set within the verandah of a heritage listed building is this quaint and idyllic cafe whereby a broad menu is on offer which specialises in Tahitian cuisine......my favourite and not to miss is the 'Fisherman's Platter' which incorporates the best-loved dishes on the meal on one plate meant to two people but as Serena says "you won't want to share as it's divine"! Open from Mon-Fri 11-2.30pm and you can order ahead on 73037. If you're limited for time takeaway packs can also be ordered in advance like the 'Paka' which is a combo of poisson cru (tahitian raw fish) and sashimi with an authentic dipping sauce for $10. It's unlicensed so BYO and there's also a small corkage fee. A great place for lovers of raw food. :-)
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