This is a great restaurant tucked behind the main square. Perusing the menu we couldn't decide what to have, here's polenta and fish cutlets, so many olive oils, olive oil bread, ice creams and fig cake, tuna, beef steaks etc all drenched in oil. The atmosphere was great right after the lunchtime rush, sadly for diner you need to book in advance or come early as over a three night period we couldn't get a table. So Im looking forward to diner on my next visit.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.