Ordered from here recently and loved the Italian loving that came my way.
I particularly enjoyed the mushroom ravioli - the cream sauce was light and addictive. The gnocchi with fried eggplant was delish as well.
Unfortunately the desserts (we ordered the tiramisu and baked lemon ricotta cheesecake) didn't live up to the bar set by entrees. I'd give the sweet offerings a skip the next time and stick to entrees and appetizers. Definitely going to be a staple in my books...
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