This was close to our hotel, Viroth's. It is similar food to their restaurant, upmarket Khmer cuisine aimed at Westerners. The building is beautifully decorated and it has a very nice atmosphere. Several tour groups when we were there. Staff were very attentive. The food was tasty and portions were large. My fish amok was a little bland for my palate and the dessert crepes were precooked and slightly stale but overall we enjoyed the food here.

Sadly on the night we visited there was a large party of diners which meant the service could have been better. In order to sample a variety of dishes we chose set menus which were well prepared and of a good quality. Unfortunately we didn't have time to savour the meal as we had booked show and ended up asking for the bill before the dessert had arrived. Hopefully others will be able to fully enjoy what is a fine dining experience but by Vietnamese standards very expensive

Thanks to TripAdvisor, we found this superb restaurant.
The description of the decor as being a combinationof traditional and modern was spot on. We arrived before opening time bt that was not a problem. The service was attentive but not intrusive. The food was carefully explained and it lived up to expectations.
We returned 2 days ater with a group and we were not let down

Visited Square 24 last night and experienced a wonderful meal and overall experience beyond expectations.

We walked in without a reservation at 19.15 hours and got the only table available.

The first impression is one of class and nice atmospheric surroundings.

The service was slick, friendly but discreet.

My food was excellent, pork tenderloin in red wine sauce and thyme. Unfortunately my wife's course was disappointing. When the owner approached us and asked how everything was we were honest about both dishes. He insisted on changing my wife's dish and went to the kitchen himself and waited for the new dish to be prepared and brought it back to the table himself.

A thoroughly enjoyable evening in a vibrant restaurant with excellent service and exceptional customer service. Would go back myself but more importantly would recommend without hesitation.

We had dinner here last night...fish amok, papaya salad and beef with lime and chilli. At first we worried about the number of tour buses outside, but we needn't have; from start to finish the service and food were lovely. We were brought small dishes of tempura veg sticks and crispy sweet potato chips with our drinks. The fish amok was fragrant and tender and my partner's beef was full of flavour. The setting is beautiful, with water features and statuary. Fans kept the air pleasantly cool and mosquito-free. With wine and desserts, we spent $50, but we could have dined here happily for less. Highly recommend!