My boyfriend and I went here for lunch on a Sunday when not much else in town was open. The atmosphere is lacking, but this could be due to the time and day we visited. The food was simple but great. I had grilled salmon, cooked perfectly and really fresh. A really generous portion too. My boyfriend had the ceviche followed by steak which was also good, but the fish courses were the highlights. We had salad which was a huge portion and really tasty fresh ingredients. Local beer was available (and recommended!) All in all, a simple, well prepared meal that was good value for money and served with a smile.
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