We wanted to leave the Parque Lleras area where we were staying and our concierge suggested Ferro and whaty a gem of place it is. Is charming, quaint with a beautiful patio. We were group of 6 and we had a lovely dinner that included fantastic wines from Chile and Argentina and some of the best local steaks ever. We had the Punta de Anca (Tri Trip or Picaña) and it was tenderm juicy and outstanding We can still hear the grill. Appetizers included a plate with everything but the kitchen sink for less than $15 dollars for 4, it included local chorizo, ribs, local cheese that they grill (out of this world), churrasco among others.
This is one of the best places we had dinner during this trip.
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