Situated within the Savoy Hotel this place reminded us of Las Vegas. An amazing setting, a bit like a clash between a Roman Colosseum, a night club and a movie set, but in a good way. Service as alway in the Savoy first class, and not bad value with two courses, and wine for two people at about £65. The novelty is that you cook your own main course on a hot rock. Tip number 1, quickly remove the food from the stone then cutting small bits off return them to the stone a piece at the time to cook. Tip number 2, don't have desert, really disappointing, you'll regret it.
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