This place is a must if visiting Bali....even if you are not staying at St Regis.
We had dinner with friends here on Thursday 7th Nov. Our first night in Bali.
I had been here before years ago with my husband and wanted our friends who travelled with us to experience it themselves.
We had the degustation menu. Words can not explain how divine this was. It was beyond words.The whole experience was amazing. From the welcome, the waiter staff, the food, the wine, the architecture of the building and last but not least the manager, Harald Wiesmann...he was the most loveliest host, making sure we were happy, which we were.
Award winning restaurant ......can certainly agree with that.
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