japanese chef serves you original Teppanyaki in a proffessional way and style.
The different Teppanyaki diner we ordered, were all served with a lot of onions and potatos,
which disqualifies the total diner.
I been always served with vegetables and mushrooms as well as sojy sproots, but never with mountain of onions and potatos.
The beef is medium quality and only 100gr. as tenderloin or shirloin.
Guests whoes feel hungry, should ask the chef for a bigger portion.
Anyway, please ask for 10% discount if you go there your first time.
All food is fresh and the tuna steak is perfect.
the service is kind and helpfull.
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