My husband and I are staying at the U Inchantree and have just had our second dinner at Peppers. Not because it is easy to get to but because the quality, service and food are all top notch.
Both times we had fish dishes and each time we were more than satisfied with the delicious flavouring, lovely presentation and top quality dishes. The waitress asked if I wanted my steamed seabass spicy and followed through in delivering a mouth-tingling portion of succulent fish, not at all diminished by the spices that surrounded it.
It goes without saying that the view and ambiance are gorgeous -- overlooking the river in a spot gently illuminated by hanging lanterns and candles and surrounded by the gentle breezes of the evening.
We're here for another two days. Chances are we'll be dining here again. Our only regret is that we were the only customers on a Friday night. A place like this deserves to be full every night.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.