Had a lovely lunch at this wonderful restaurant run by Bilal and his charming English wife
Sarnic is situated at the foot of the ruins of Kaya koy; up a little dirt track you will find a the door way into Sarnic’s cobbled garden set amounts leafy trees and fragrant flowers.
The setting is quite magical and the food excellent. The array of mezes is tantalising and different from the usual offering and delicious. Though specialising in vegetarian dishes it caters for meat eaters with well-cooked tasty dishes.
We started with the mixed meze plate, umm lovely, I had the only meat dish of our group Ismail (or something like that) Kebab, meat marinated and cooked wrapped in aubergine, served with rice – absolutely tasty. The cheese rolls were to die. The meal for 3 with beer and a bottle of wine was 118 YTL. Excellent value in a fantastic setting, highly recommended.
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