This is one of a small chain of restaurants. We ate there twice on consecutive nights in June 2008. The food is Georgian and very tasty. There were seven of us, and we tried a number of dishes - all good to excellent. Good wine list. We preferred eating on the terrace because of the heavy tobacco smoke inside. We had a very good waiter the first night and a not-so-good one the second. Moderately priced.
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