This is one of the most value for money high end Italian restaurant using top local ingredients such as Aichi Beef, Geoduck, etc. The brilliance in the cooking shines through in how the various chefs synchronize the Japanese ingredients with Italian cooking. Each course within the set menus are specifically prepared by different chefs. The wine list can be stronger but they have a nice cigar bar. It is wonderfully designed and very comfortable for either dining or drinks and cigar. The service staff were FANTASTIC and we were served very well. Will definitely make an effort to go back again!
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