The menu is a little pricy for me, but I keep coming back. I have visited Georgia for a long stay, the food here is very much the flavor of the country. Friends from Georgia enjoy eating here. Nine different types of Georgan bread, I recommend them all! The dumplings (Kimkalli) are spicy and excellent and the sashleke is also very good. We also enjoy the eggplant and walnut salad. Friday's they often have live singing which at times can be a little loud.
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