We started with salads, which were all good, especially the Greek salad. Our main courses were paella, braised lamb and salpicado. The paella was not cooked in a traditional way but was yummy. Big shrimps. Servings were generous. We did not finish our 3 courses though we were 4. Lamb and salpicado were tender. For dessert we ordered chocolate cake and carrot cake. These were ordinary but not bad. I would go back if I happen to be in the area. Pleasant atmosphere. Quite popular. The place was filling up by the time we left at 8pm.