The Nazar family that run this restaurant simply know what they are about. They produce and serve the best in-house prepared food. You know you are onto something when local people are eating and enjoying themselves and this is the place. We've eaten here many times over several years, I've never been disappointed. You can choose to have moderately spiced food, or if you ask, a more authentically spiced food. The waiters speak English and are keen to help you. There food is cooked for you not in advance, so spicing it up is not a problem. I would recommend a Friday evening, late summer, watching the market being constructed before your eyes. As for the food well you can afford anything on the menu and you can't go wrong with any of it.
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