What a unique restaurant and bar! Great service and scrumptious food. I had the sliced brisket, perfectly cooked and lean. The barbecue sauce on the side has a tang to it without being overly sweet or spicy - perfect. The cooked cabbage is very tasty; new potatoes were cooked with braised onions. I saved a piece of the homemade bread for dessert - just the best. Plus, they serve jalapeno cornbread! There is a smaller portion plate on the menu for $7.25 which includes your choice of meat and two sides - it was more than enough food. Come hungry & enjoy.
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