Great food and service both from dining in to calling in for take out. Adam, the manager is always on point. Erwin, Francisco and others (forgive me for not remembering all your names) always have a sincere smile on their faces. At the bar, all the bartenders and the oysters attendants, and the young man who always bring out the glasses at the bar are great. They are always busy but you will never see it on their faces or their body language and most of all, they always have a very friendly attitude. The servers when you dine in are very attentive and will always ask you if you need anything and whether it was our attendant or not, you can always ask anybody for extra stuff and they will bring it to you immediately. Most of all, the food is wonderful!!! Thank you to the chef and everybody who works at the kitchen to deliver such outstanding mouth watering food all the time. Also, there is this lady who takes all the used dishes from the table who is exquisite and she does her job ever so diligently. I was told she's been there for a very long time. What an exceptional person!!! Pappadeaux must have great owners to have someone stay for that long of a time. Thank you for taking care of all your staff and management personnel.
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