My husband and I went here last night before the Jim Brinkman concert at the PAC and we loved everything we had. We started with the flaming cheese, delicious! All meals also come with a hummus appetizer served with a really great bread, then a Greek soup, salad and then entree. We shared the special Mahi Mahi and then ordered one of the lamb dinners. The chef split them in the kitchen which really enhanced the presentation. We had a bottle of delicious zin from California called Predetor. Really good. Excellent personal service from Jason, very good waiter. We will be back.
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