Our second visit to Cavtat and we returned to Bugenvila not once but twice. This is one of if not the best restaurant I have ever been to. The standard of restaurant in Cavtat is pretty good but this place is a step up from the rest. The menu is wide ranging and caters to a wide range of tastes. My highlights this year were the scallops and pork belly and the Ox cheeks. My wife, who doesn't eat meat, raved about the halibut as well as the lobster special. Done even start me on the desserts!!
Service is absolutely fantastic as well.
Well worth every penny.
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