We walked past this bar/restaurant a couple of times and then popped in one night. The upstairs is the bar area where they serve alcohol and the downstairs is no alcohol (it's owned by a Muslim family).
We went here twice and had excellent food each time. The fresh fish counter downstairs looked enticing and we were very happy with the excellent BBQ. The first time we ate BBQ squid and BBQ Tiger prawns which were both excellently cooked and very fresh.
The second time I had a duck in red curry with a coconut shake and it was beautiful! The food was served quickly and the owner spoke good English.
Keep up the good work!
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