Tor and Kung, husband and wife team, run this restaurant with great love and consideration. It is our third year visiting Koh Lanta Yai and we consider ourselves as much friends with the staff as customers. The food is always delicately cooked, sauces are never over the top and we notice each year that they are adding to the menu and trying new lines, for example the excellent spaghetti seafood. The meals are prepared individually and the attention given by Tor to each group of visitors makes the visit memorable. Sometimes if everyone goes to eat at the same time, the last person to order may have to wait a while, but this place runs on Thailand Time and most of the customers are relaxed on holiday and don't mind waiting a while for freshly made meals. Next year we plan to start our travels in Kuala Lumpar, but we will probably spend the last week in Lanta and eating at Kung's.
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