Attracted at the door by the waiter, like most restaurants in town, we entered cautiously, it being our first night in Morocco- we weren't entirely sure what to expect food-wise! The owner/waiter was very friendly towards us, and even let us have a look at the kitchen to see the tagines being made! The food was nice, but standard Moroccan cuisine- nothing too original, although cheap. It was also slightly awkward being the only group in the restaurant- perhaps suggesting something?! None of us were ill though and had a lovely meal out.
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