Our group took our lunch here after our trekking in bomod-ok falls. It's very far from the town proper. Once you are there, you will be isolated from the activities in sagada. We ordered our food. And again, the food in the menu is a standard menu from any restaurants anywhere. No choice at all. The food was also expensive so we decided to order some dishes and later on divide it among us. And as usual in a sagada resto, food will be served an hour or so later. Well, there was a solution so that you will not get bored waiting for your food. For a fee of 50 pesos, you can go orange picking in their back yard. Eat all you can. Just ensure that you eat at least a kilo (around 6-7 pcs) as a kilo of orange is worth 50 pesos. After about an hour of orange picking, we went back to the resto. The food was not yet ready. We waited for at least another 30 minutes and the food was finally served. The food was ok (bulalo with potato), is this how they cook bulalo here? Very funny indeed. My group ordered fried bangus. They served us grilled bangus instead. Ho ho ho.... are they deaf here? We were all hungry, asking the resto to change our order will take another 1-1/2 hours. What in the world happened in sagada.... anyway, i'll have double thoughts coming back here.
- Also Known As:
- Rock Hotel Sagada