Don't let the title fool you, the food was pretty darn good. I had a tenderloin that was cooked to perfection. My wife had a tasty chicken pasta meal. However, with her's it didn't seam like anything special. Still tasty though. The service was speedy and attentive. We went on a Saturday evening around 6 and the crowd wasn't bad at all. Keep in mind though that they have a rotating menu based on what farm fresh and local ingredients they can manage to get their hands on. They also have a nice beer selection including local craft brews. I recommend getting a flight so you can try out multiple ones. The mixed feelings comes into the price per portion. My meal was good, but the portion did not match the price I felt. However my wife's meal was the opposite .
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.