A close friend and I arrived around 2pm, the restaurant was much slower than it has been on previous visits (I'm assuming because of our timing). We had wine, stuffed mushrooms, The Pasta DePalma, & The Mushroom Ravioli. Everything was wonderful!! It also seemed as though the recipes had been revamped since the last time I had been there. Everything was delicious, Nathan (our waiter) was very attentive, and we left feeling deeply satisfied!! It was a great visit!
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