Delicious food in a typical Costa Rican restaurant that is owned by a local tico. Nice open space that serves the community near by. Creative delicious menu, traditional to vegetarian. The wraps ( tuna or chicken and portabello mushroom burger are favorites. The ceviche is very typical and fresh. I've never had a bad meal here and we recommend it to all of our hotel guests. Service is usually good and very friendly- and they speak enough English to get tourists thru the process. Occasionally for various reasons it can be slow - seems to happen in CR - kitchens in most places are small and since everything is fresh - it can take a bit more time.. Have a drink from the full bar and chill and enjoy. They also have a local band that plays acoustical and is nice background. Truly one of my fav places in Manuel Antonio.
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