We were at the bay bong 2. To tell the truth, it's a very basic place, when one considers the locale. But in this place in the world, if you want to eat authentic food, that's got to be expected.
But the food was pretty good, well prepared and tasty. The sour soup with chicken was good. We ordered fried rice, which was a good choice to go with the porc chau doc style. Thats a dish to try, you can haave it also with fish, beef or chiken. We liked the pork!
Service was basic but quick and friendly.
Altogether it was worth while going there, even if there were probably mor tourists than locals.
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