We ate here on two nights, 5 then 7 of us. The patron was most obliging when we asked for a selection of small local dishes. OK - not the greatest cuisine but all prepared to order and very pleasant. On the first night 5 starters, 3 carafes of local wine, cava all round and a free sweetmeat set us back 12 euros apiece including a reasonable tip. The second time was a little more with what passed as foie gras, but all in all to be recommended especially as it is possible to eat before 8.30pm which is the time most local restaurants start serving. Very central but quiet location, just inside the city walls between the cathedral and the gateway towards the tourist office - by the way, they didn't know of any restaurants where one could eat before 8.30pm.
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