We stayed at the Aida Hotel for a week at Easter and really enjoyed it. The restaurant was also lovely - beachside food that suits all ages (so our 8 and 4 year olds could order chicken kebabs or meatballs and enjoy them). Prices are really reasonable, and the rose wine is to be recommended! Lots of fun, friendly staff (Halil is lovely) and a roaring fire to keep you warm in the evening. We'd go again.
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