One of the better meals I've had in the East Valley. Great steakhouse on the square in downtown Chandler - more "upscale", but you pay for what you get. Owner(s) are from the Midwest (WI), so they have some options that you wouldn't ordinarily expect from a steakhouse in Arizona. One of the appetizers is Fried Cheese Curds, a Wisconsin staple. You can also get Walleye (fish), which is a bit unusual for Arizona. White tablecloths, extensive wine list, full bar, and great steaks - more upscale, but nice to have an option like this in the East Valley without having to drive to Scottsdale or Phoenix. Give them a try - you'll be glad you did!
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