I had the burger with pepper sauce on the side and thought it was great. I'm glad I got the sauce on the side though because it was a bit thick (little goes a long way). Best was definitely the flavorful burger, tasty bread used for bun. Fancy presentation in a chic environment elevates the normally humble burger. I had dinner fairly early the night i went (weeknight) so service was quick, if a bit abrupt/cursory. But, that didn't ruin a great meal.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.