We made the booking, for 7pm, and were shown to our table, the eveing was cold, so the gas heaters were on, and it made the restaurant quite pleasant.
Our waitron, advised us what would be good, and I must reccommend the chicken dishes, we had the Chicken Tikka (very soft and full of flavour) the Lamb dish (Bhoona Gosht) was also full of flavour, but the lamb was a little tough, we also had the Paneer Palak (spinach and cheese) this was a winner.
We took our own wine (corkage R40) but after reading their winelist, I will order from them next time.
And yes there will definitely be a next time.
Service was good, but slow, this was due to the fact that there were only 4 waiters for the evening (should have been 7, others called in sick) but they coped very well (rushed off their feet)
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