A wonderful restaurant on the main street, serving the best steaks I have ever tasted! We loved it so much we ate here for 2 nights of a 4 night stay on Thesens Island in Knysna. The owner, Ellen, is usually on duty and completely in charge! Her son is the chef, and is brilliant. The menu is small but delicious, locally sourced and top quality. Wine list is extensive (this is the wine region after all) and Ellen is great at suggesting and advising on the food.
Wonderful memories, thanks Ellen (and thanks for the advice on visiting Napier, Stanford and the Raka vineyard!!).
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