We stayed in Candidasa five nights and ate at Warung Boni for two of those nights purely and simply because we enjoyed the delicious food, great hospitality and old Bali setting. Warung Boni is a small, simple warung with no pretensions. You can sit at the front of the warung and enjoy the street life or sit in the garden at the back. We did both. The dishes were beautifully spiced, fresh, and ridiculously cheap. The chef, Connie, is a great cook and a delightful lady. Connie and her staff are friendly and go out of their way to make sure you enjoy your meal. Her husband, Bon, will collect you for free from your hotel and return you when you are ready to leave. We loved this restaurant and will definitely go back again.
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