We visited the Belcehan Bistro twice during our stay and I have to say I think it is a great little restaurant. It is pristine, the service is good and the staff excellent. I ordered mushroom chicken in white wine and the sauce was divine and certainly home made. Desserts were excellent too as were the cocktails. Unfortunately on our second visit we both ordered the sea bass which was grilled and too dry and although we asked for it to be filleted there were too many bones left in which spoilt it for us. We also felt it could have been served with something more substantial. A bit disappointing that night but nevertheless an excellent restaurant... Just the wrong choice by us. Loved all the staff here!
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